Organic agriculture Europe certification allows your organic products to be commercialised within the European Union.
Organic agriculture Europe certification guarantees:
- climate and environment protection
- conservation of soil fertility
- preservation of biodiversity
- respect of natural cycles and animal welfare
- absence of use of chemical and synthetic products,
- absence of GMO
- transparent labelling for consumers
Our international presence in more than 130 countries enables us to offer certification outside the European Union namely in ‘Third countries’ according to the Ecocert Organic Standard (EOS) equivalent to the European Regulation.
In order to obtain the green EU logo and the mention “organic”, your products must be certified by a certification body approved by the competent authorities like Ecocert to attest their compliance to the EU organic regulation.
The Organic agriculture Europe certification applies for agricultural raw materials and Food products.
Farmers, producers, processors, distributors, importers, exporters, restaurant owners and any other stakeholder of the agri-food sector can apply for this organic agriculture label.